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Buffalo Chicken Sourdough Toast

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I recently had a variation of this toast at a local coffee shop & quickly knew I had to recreate it at home. With only a handful of ingredients, it’s super simple to make, leaving your mouth watering for more.



  1. Toast your sourdough bread to your liking. While bread is in the toaster, toss the shredded chicken in Frank’s hot sauce until your desired flavor is reached.
  2. Spread cream cheese across the bread.
  3. Top with chicken mixture and top with bleu cheese crumbles.
  4. Enjoy!


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